GC-MS SCREENING OF METABOLITES AND ANTIOXIDANT PROPERTIES IN FOUR VARIANTS OF SOLANUM LYCOPERSICUM (TOMATO). Journal of Engineering and Health Sciences, [S. l.], v. 4, n. 1, p. 61–82, 2020. Disponível em: https://www.ejournal.unimel.edu.my/index.php/JEHS/article/view/757. Acesso em: 21 mar. 2026.